How to Make Blueberry Compote
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2 cups Fresh Blueberries
1 tablespoon of Sugar
(cane sugar, maple syrup or white sugar)
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Ingredients
Step 1
Measure fresh blueberries into a wire colander and gently rinse under cold water.
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Step 2
Place the blueberries in a medium pot and add the sugar. Bring the blueberries to a gentle simmer over medium heat.
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Step 3
Simmer uncovered for 10 minutes, stirring occasionally. Cool on the stovetop then transfer to a glass jar and refridgerate.
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Get the full recipe at the link below.
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